Cooking w Claudine
the art of living deliciously
Friday
Hazelnut Ganache Tart with Sea Salt
Um, Yum!
I am such a sucker for Sweet + Salt!
A perfect dessert to serve a crowd-
this is sure to impress your dinner guest
Sunday
Sweet Potato and Kale- with a kick
Two of my favorite fall foods coming together at last...
Mushroom and Barley
This dish goes very well with many fall recipes. If you are gluten sensitive, try using rice or buckwheat in place on barley.
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