Showing posts with label eggs. Show all posts
Showing posts with label eggs. Show all posts

Sunday

Brunch!

Hi There! I thought I'd share a couple pics from a brunch I catered last weekend.  
Beautiful photographs by Shea McGuier

Maple Pecan Granola and Straus Yogurt in Jars

Green Bean Bundles and Herb Aioli

Eggs Baked in a Bread Bowl

Tuesday

A Whole New Toad In A Hole

Since I was a little kiddo my favorite breakfast has been Toad In A Hole.
It's simply an egg cooked inside a piece of bread and not only is it as cute as can be, but you have your toast right there, ready to soak up the yolkness!

Savory Breakfast Cake

I'm a firm believer that Brunch is not complete without eggs

Friday

Baked Eggs

Ah I love this breakfast!

Not only is it adorable, it is also delicious and super easy to make

Saturday

Egg Salad Sandwich


Here I've made a healthy twist to the otherwise not so healthy American staple sandwich.
Instead of Mayonnaise I use fat free plain yogurt (organic). Yogurt adds protein, where as mayo is purly fat- that's all- with absolutely no beneficial nutritional value.

Wednesday

Mom's Birthday Brunch!


September in San Francisco could not be more perfect, the weather is warm and so many fruits and vegetables are in season, so you can imagine how excited I was to surprise my mom with a birthday brunch party.