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the art of living deliciously
About Me
- Claudine D
- I have an overwhelming passion for discovering mouthwatering flavors and beautiful countries!
Welcome
Ciao, thanks for dropping by!
Based in San Francisco, Stiletto & Spice is where chic, smart and incredibly busy women learn to unleash their inner domestic divas!
When I'm not chopping I can be found traveling the world, running the trails and picnicking in parks.
visit me here
drop me a line
sayhello@cookingwithclaudine.com
baci
let's get cooking...
Dish
- appetizers (21)
- Asian (4)
- baked goods (12)
- breakfast and brunch (24)
- dessert (23)
- Dinner Party (11)
- Gluten Free (43)
- main entree (14)
- salad (9)
- side dish (6)
- soup (6)
- vegan (39)
- vegetarian (22)
Flavor
La Vita
- Catered Events (11)
- Destinations (9)
- Health and Fitness (12)
- Musica (3)
- Pantry Makeover (6)
Blog Archive
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2011
(97)
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March
(14)
- Baked Dates filled with Chevre and Wrapped in Bacon
- Iron and Wine - Boy With a Coin
- A Room with a View, written by Claudine
- Moroccan Tangine
- Potato Leek Soup with Hearty Croutons and Creme Fr...
- Point Reyes, Tomales Bay and Lunch at Nick's Cove
- Almond-Chive Crusted Salmon
- Spaghetti Squash Primavera
- Acorn Squash Risotto
- Butternut Squash, Corn and Leek Gratin
- Eggplant Parmigiana
- Baked Eggs
- Butter and Biscuits
- Ganache Bars
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▼
March
(14)
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